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No More Farting: Two Natural Best Ways Of Cooking Beans To Remove Gas Which Causes Farting

AtigloAbigail 2d

View pictures in App save up to 80% data. Beans are among the best food that is normally eaten by many people across the whole world. It contains some essential nutritional benefit which is very important to the human body. If you can talk about foods with best nutritional benefit, beans can be counted to be one of them with amazing nutritional and health benefit.

Beans are seed from a flowering plant that falls under fabaceae family and also called a legume.

Beans contains a lot of health benefit and some of the health benefit that can be found in beans are




vitamins and many more health benefit that can be derives from consuming this plant.

Upon it essential health benefit that it offer, there is something about it that is really embarrassing. Beans produces gas in the digestive system once consumed and when this gas is accumulated, it obviously have to leave the digestive system through the anus which is normally embarrassing when it happen in the midst of people. This gas the digestive system usually releases through the anus is often known as 'Flatulence' or farting.

Flatulence usually is very embarrassing especially when it happens in the midst of people. For most people not to feel embarrassed, they quit eating beans so not to embarrassed themselves in public.

But did you know that there are some natural ways to prepare the beans which will result in no gas production?

If you really want to enjoy eating beans and have no problems fating are having flatulence, then you are at the right place. Am going to teach you some two best natural ways to prepare beans without experiencing this problem.

View pictures in App save up to 80% data. Method 1: With this method, the only thing you will need is charcoal. Before you cook the beans, place some charcoal in the beans and pour water on it. Put the beans and fire with the charcoal in it. As long as the beans remains on fire, leave the charcoal to be in it. The charcoal will absorb the gas that will be produced and once the beans is cooked, you can eat without experiencing flatulence.

View pictures in App save up to 80% data. Method 2: A day before you cook the bean, if you want get rid of the gas, then soak the beans in water overnight.

The following day when you are about to cook the beans, pour the water that was used to soak the beans away and add new water to cook it. With these two methods, you will experience no farting when you eat the beans.

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Source: opera.com
The views expressed in this article are the writer's, they do not reflect the views of Opera News. Read more>>
Top Comments
+233-55823**** · 06/25/2020
mmmm... beans is public enemy
Richi77 · 07/15/2020
Charcoal doesn't sound very appetizing. Put beans in water. Add 3 tablespoons of baking soda. Boil for 5 minutes. Dump the water out. Rinse the beans. Add fresh water. Boil until beans are ready. Problem solved...
+233-50711**** · 06/27/2020
I stopped eating beans because of all that, thanks.
RepentTheTimeIsNear · 06/26/2020
wow I will try this thanks

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